So tonight for the meat I'm using wild turkey from last year. Never used turkey before always dove or duck. Chicken once and it wasn't near as good.
So half a slice of bacon laid flat, put dab of cream cheese, a sliver of jalapeno pepper, a piece of turkey. Rollup and scur with tooth pick. place in container add soya sauce. let set for 40 minutes than turn over for another 40 minutes. Then BBQ on mid heat till bacon cooked.
Makes great appetizer, but tonight supper with rice, and veggies,
![Attached Image](/forums/html/sys-img/noimage.gif)